Decadent Nutella Hot Chocolate Oatmeal: The Ultimate Indulgent Breakfast Recipe

Imagine the purest comfort food meeting the most luxurious treat. That’s exactly what you get with our creamy oatmeal made from hot chocolate. But not just any hot chocolate – we’re talking about a rich, velvety Nutella Hot Chocolate transformed into the ultimate breakfast experience. It’s a bold move, but one that promises to elevate your morning routine into an act of pure indulgence. Get ready to discover your new favorite way to start the day!

Why This Nutella Hot Chocolate Oatmeal is Your Next Breakfast Obsession

Have you ever had those mornings where you wake up with an intense craving for something truly rich and satisfying? Perhaps it’s a deep longing for a spoonful (or ten) of Nutella straight from the jar, but it feels a bit too early to interrupt your body with such an unadulterated sugar rush. That’s precisely the kind of morning that inspired this incredible recipe. We wanted something that delivered all the indulgent flavor of Nutella, combined with the comforting warmth and ease of a simple breakfast. The solution? A glorious, fuss-free Nutella Hot Chocolate Oatmeal.

This recipe is designed for those moments when you crave something special but don’t want to spend ages in the kitchen. It’s the “throw-stuff-into-a-pot-and-let-the-stove-do-it-all” kind of meal, delivering maximum flavor with minimal effort. It takes the familiar comfort of a bowl of oatmeal and infuses it with the irresistible taste of chocolate and hazelnut, creating a breakfast that feels like a warm hug on a chilly morning. It’s perfect for chocolate lovers seeking an easy, yet deeply satisfying start to their day.

From Hot Chocolate to Heavenly Porridge: The Inspiration

The journey to this ultimate Nutella oatmeal began by revisiting a tried-and-true favorite: our Nutella Hot Chocolate recipe. The sheer joy of preparing that hot chocolate – watching the creamy Nutella melt into warm milk and rich cocoa – always fills the kitchen with an intoxicating aroma. It’s the kind of smell that makes you close your eyes, take a deep breath, and momentarily forget all your worries. It’s a sensory experience that’s truly captivating.

It was amidst this delightful fragrance that the idea sparked: “Hey, why not throw in some oats and make a porridge?” The thought was simple yet revolutionary. Oats are often associated with health and hearty breakfasts, and while this version leans heavily into pure deliciousness, the combination seemed destined for greatness. The wholesome texture of oats provides a perfect foundation for the decadent flavors of chocolate and hazelnut, creating a breakfast that feels nourishing yet wonderfully indulgent. For today, let’s just say, anything with oats can be healthy, especially when it tastes this good!

The Art of Topping: Elevating Your Chocolate Hazelnut Oatmeal

One of the challenges and joys for many food creators is the inability to simply repeat a recipe without trying to enhance it. It’s almost like a delightful “disease” – a constant drive to innovate and add a little extra magic. After creating this rich and creamy Nutella Hot Chocolate Oatmeal, it felt incomplete. It needed more. It deserved a grand finale of textures and flavors to truly make it an unforgettable breakfast.

And so, the layers of deliciousness began. First, a generous sprinkle of chocolate chips, stirred in just after the oatmeal is taken off the heat. These tiny morsels melt into warm, gooey pockets, creating an “oasis of chocolate” throughout the rich porridge. Then, for a crucial textural contrast, a scattering of crushed hazelnuts was added. These not only provide a satisfying crunch but also enhance the nutty notes already present in the Nutella, deepening the overall flavor profile. And because every truly special dish needs a final flourish, a delicate drizzle of extra chocolate over the top completes the picture, adding both visual appeal and an additional layer of pure, unadulterated chocolate bliss. This thoughtful combination of textures and intensified flavors truly elevates this Nutella oatmeal from simply good to absolutely extraordinary. Oh, chocoholics, rejoice and unite!

The Indulgent & Comforting Power of Nutella Oatmeal

While we might playfully refer to this as “healthy” due to the oats and hazelnuts, let’s be clear: this Nutella Hot Chocolate Oatmeal is a magnificent indulgence. And it’s an indulgence you absolutely deserve! It’s the kind of breakfast that brings an immediate smile to your face, melts away any lingering morning gloom, and genuinely feels like a special, comforting treat. The soothing warmth of the hot oatmeal, combined with the luxurious taste of rich chocolate and nutty hazelnut, creates an incredibly satisfying and joyful start to your day.

More than just a meal, this chocolate hazelnut porridge is a true mood enhancer. The wholesome oats provide a foundation for sustained energy, preventing that mid-morning slump, while the exquisite flavors make it feel like you’re secretly having dessert for breakfast. It’s ideal for brisk mornings when you need extra warmth, a delightful weekend treat, or simply any day you crave a little bit of extra happiness and comfort. This decadent chocolate oatmeal is surprisingly simple to prepare, yet it delivers complex flavors and textures that are guaranteed to make it a cherished new addition to your breakfast repertoire. Don’t just envision it, make it, and experience the pure bliss!

This breakfast right here? It’s truly a must-try. A rich, chocolaty warm hug, perfectly crafted to start your day the best possible way and infuse your morning with delightful indulgence.

Essential Tips for Crafting the Perfect Nutella Hot Chocolate Oatmeal

• Choose Your Milk Wisely: The recipe suggests low-fat, skim, or almond milk. For an even creamier, richer oatmeal, consider using whole milk, or a plant-based alternative like oat milk or cashew milk. Each will lend a slightly different flavor and texture, so experiment to find your favorite.
• Adjust Sweetness to Your Liking: Nutella itself is wonderfully sweet, so it’s a good idea to taste your oatmeal before adding extra sweetener. You might find you need less raw sugar or natural sweetener than anticipated. Honey or maple syrup can also be used for a slightly different, nuanced sweetness.
• The Type of Oats Matters: Rolled oats (also known as old-fashioned oats) are recommended for this recipe. They provide a satisfyingly chewy texture and hold their shape well, resulting in a hearty and substantial porridge. If you prefer a smoother, quicker-cooking oatmeal, quick oats can be used, but avoid instant oatmeal packets, as they often contain added sugars and artificial ingredients that detract from the fresh, rich flavor.
• Don’t Skimp on the Cocoa Powder: Unsweetened cocoa powder is crucial for achieving that deep, authentic hot chocolate flavor without making the oatmeal excessively sweet. It beautifully balances the richness of the Nutella.
• Consider the Butter/Oil (Optional but Recommended): Adding a tablespoon of light butter or coconut oil is an optional step, but it’s highly recommended. It contributes a wonderful richness and silky smooth texture to the oatmeal, elevating its luxurious feel.

Customizing Your Chocolate Oatmeal Experience with Creative Toppings

While the suggested toppings of melting chocolate chips, crunchy crushed hazelnuts, and a final Nutella drizzle are absolutely divine and perfectly complement the chocolate-hazelnut base, don’t hesitate to get creative! This recipe is incredibly versatile and can be personalized to suit your tastes:

• Fresh Fruit Additions: Sliced bananas, plump strawberries, or tart raspberries would introduce a refreshing contrast, a burst of color, and a touch of natural sweetness. Blueberries or even thinly sliced apples could also be delicious.
• Extra Nutty Goodness: Beyond hazelnuts, consider incorporating other chopped nuts like walnuts, pecans, or almonds for added texture and different flavor profiles. A sprinkle of seeds such as chia seeds or flax seeds can also boost the nutritional value and add a subtle crunch.
• For the Ultimate Indulgence: If you’re going all out, a dollop of freshly whipped cream or a handful of mini marshmallows melting on top would transform this into an even more extravagant hot chocolate-inspired dessert for breakfast.
• Different Chocolate Finishes: Instead of a drizzle, try grating some dark chocolate over the top for elegant chocolate shavings, or use white chocolate chips for a visual and taste contrast.
• A Pinch of Salt: A tiny pinch of sea salt, added at the end, can miraculously enhance the chocolate flavors, making them pop even more and balancing the sweetness.

This Nutella Hot Chocolate Oatmeal is more than just a recipe; it’s an invitation to savor your mornings. Whether you enjoy it exactly as prescribed or get experimental with your toppings, you’re in for a truly comforting and joyous start to your day. Enjoy every rich, creamy, and chocolaty spoonful!

For more breakfast inspiration:

Strawberry Raspberry Oatmeal Cheesecake Smoothie

Banana Cream Pie Breakfast Smoothie

Caramelized Fig Toasted Oatmeal

Jam Donut Pancakes